Friday, May 30, 2008
Thursday, May 29, 2008
Leaving Las Vegas
Wednesday, May 28, 2008
N9ne Steakhouse at The Palms
Tuesday, May 27, 2008
Dinner at Seablue
Nothing like a good meal after some serious craps winnings.
A little Washington Merlot. No country club pour here!
Open Kitchen. I swear this was in focus when I took it.
I had the tasting trio for an appetizer from the raw and marinated section. It was Yellowtail Sashimi, Big Eye Tuna and Prime Beef Kibbeh. For Dinner I ordered the Loup de Mer from Spain (like sea bass) on top chickpea and lentil rice. Cooked over a wood-fired grill. Damn good.....I didn't eat the tail.
Sorbet to finish off the meal. Flavors? Who cares
Cabanna Day
New tradition for the Vegas trip. Cabanna rental!
Cabanna comes with stocked fridge, Ice, Safe, TV, Couch, Chairs, Lounge chairs, Cabanna host and Wait service
Beautiful clear day
I find a 24oz Heinekin make me look skinny in pictures!
Molly was nice enough to bring us food and drinks.
Buffalo chicken wrap for lunch.
Rosarita for desert. Margarita made with fresh line juice and cranberry. Tasty!
Lane answering a question about work.
Monday, May 26, 2008
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